I finally had the pleasure of transferring one of these to my stomach. This sandwich just works- thin sliced, juicy slow cooked pork, the slight bitterness of the sauteed broccoli rabe, and the sharp bite of the high-quality provolone all meld together. I tucked into this one on a particularly stressful day, and it washed all of my worries away. The next time you are in Philadelphia- you should run, not walk, over to Reading Terminal market and grab one of these. The cheesesteak doesn't even compare. Dinic's is it- even the Travel Channel's Adam Richman agrees- he recently declared this sandwich the winner of his "best sandwich in America" series. Check out Adam's thoughts about Dinic's sandwich after the jump...
I also have heard great things about their brisket sandwich, and their sausage and broccoli rabe sandwich, btu I think I'd be happy sticking with this one, it's a keepr. Well done Dinic's!
I saw this when it was on TV. If I am ever in Philly this is on my must stop by list.
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I also saw this on Man v Food. Definitely good for bucket list.
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